Sunday 08:45 am - 09:15 pm
Sunday 08:45 am - 09:15 pm
Monday 08:45 am - 09:15 pm
Tuesday 08:45 am - 09:15 pm
Wednesday 08:45 am - 09:15 pm
Thursday 08:45 am - 09:15 pm
Friday 08:45 am - 09:15 pm
Saturday 08:45 am - 09:15 pm
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DownHouse Salad
Organic baby spinach, brie cheese, roasted golden beets, walnuts, blue cheese and chef
Seared Ahi Tuna Salad
Served rare with seaweed, avocado and Ponzu sauce
Avocado Salad
With cherry tomatoes and blue cheese dressing
Crispy Duck Salad
Roasted duck, cashews, plums and special, sauce of demi glaze vinegar and lavender honey
Caesar Salad Wedge
Flash grilled romaine lettuce with homemade Caesar dressing and parmesan cheese
Chicken Caesar
Served with tender slices of grilled chicken
Shrimp Caesar
Served with grilled shrimp
Caesar Royal
Served with lightly cured salmon
Seafood Salad
Marinated calamari and baby octopus over chunks of crisp romaine leaves served with ginger dressing
Gaspacho
Our summer specialty, cold Spanish tomato based vegetable soup
Consomme
Clear broth, mildly spiced served with shredded thin crepe
Plate of Three
Plate of Five
Mediterranean Platter
Tasting platter of humus, guacamole, homemade salsa served with our own crispy pita and chips
Cheese Plate
Selection of gourmet hard and soft cheese, cashews, crackers, and fresh grapes
“Za Zdorovie” Platter
Fiesta olives, cured beef, pickled tomatoes, dill pickles, Japanese pickles, and pepperoncini
Potatoes & Mushrooms
Pan saut
Carne Platter
Assortment of home cooked meats including slightly smoked duck breast, roast beef, tongue, and other meats served with olives and Dijon mustard
Crispy Calamari
Tender calamari flash fried and served with mango Thai spicy sauce & tomato salsa
DownHouse Shrimp
Grilled shrimp brushed with smoked chili butter and green tomatillo salsa
Thai Seafood Ceviche
Octopus, shrimp, calamari, and scallops served with lime-cilantro dressing
Asian Duck
Pan seared breast of duck served with Asian pear, blue cheese & blueberry sauce
Avocado and Salmon Roe
Lightly Cured Salmon and Goat Cheese
Wild Mushroom and Herb
Beef
Shrimp
Calamari
Chilean Sea Bass Entree
4 oz glazed & oven baked served over mashed potatoes and broccoli
Cajun Style Salmon Entree
Seared on a bed of sweet mashed potatoes and creamed spinach
Saint Peter Entree
Your choice of whole fish or filet grilled and stuffed with lemongrass ginger and fine herbs served with grilled vegetables & mashed potatoes
Boeuf Bourguignon Entree
Slow cooked boneless short ribs braised and served over mashed potatoes
Skirt Steak Entree
House marinated and grilled to your taste, served with grilled vegetables
Rib Eye Steak Entree
Generous portion of aged beef spiced and herbed served to order with grilled vegetables
Grilled Chicken Entree
Tender breast of chicken served on a bed of mashed potatoes and wild mushroom sauce
East-West Shrimp Entree
Grilled and served with truffle risotto and sweet chili sauce
Mashed Potatoes
Truffle Risotto
French Fries
Cajun Fries
Yam Fries
French Baguette Dip
A basket of freshly baked bread, served with truffle oil
DownHouse Signature Creme Brulee
With wild berries
Warm Chocolate Cake
With ice-cream & wild berries
Apple and Berry Strudel
With vanilla sauce and whipped cream
Wild Berry Plate
An assortment of seasonal wild berries
Exotic Fruit Platter
A generous portion of seasonal fruits
Tiramisu
Inhouse made specialty
Chocolate Truffles
Grand Marnier espresso
Ice-Cream Plate
Chocolate and vanilla
Crepe "DowhnHouse"
With mascarpone, caramel and almonds
Crepe with Fruits
Filled with mixed fruits and sweet sauce
Crepe "Suzette"
A sauce of caramelized sugar and butter, tangerine or orange juice zest, and Grand Marnier Liqueur on top
American Coffee
Espresso
Cappuccino/latte
A Pot of Tea
(With lemon, milk or honey) Black earl grey, English breakfast, Russian caravan, Yunnan flavoured jasmine, lychee, rose, Brazilian mate, decaf earl grey, English breakfast, herbal chamomile, herbal chai, mate, ginger mint, fruit basket, green
A Cup of Tea
(With lemon, milk or honey) Black earl grey, English breakfast, Russian caravan, Yunnan flavoured jasmine, lychee, rose, Brazilian mate, decaf earl grey, English breakfast, herbal chamomile, herbal chai, mate, ginger mint, fruit basket, green