topped with Gruyere cheese

topped with real lobster meat

classic Russian meat and vegetables

classic Mediterranean seafood soup

frisee leaves mixed, smoked duck, goat cheese and chef's lardon sauce and poached egg on the top

seasonal vegetables topped with feta cheese and olives

grilled marinated skirt steak served over tomatoes, arugula, red onions and couscous

served with tomatoes, portabello mushroom and balsamic reduction

mixed greens topped with sliced smoked duck breast and caramelized walnuts

mix of arugula, smoked portobello mushroom and red peppers topped with grilled shrimp and lemon dressing

romaine lettuce Parmesan cheese, croutons, cherry tomatoes and classic caesar dressing

fresh seasonal vegetables dressed with olive oil and lemon juice

chopped tomato, red onion, lime juice, plantain, chips, cilantro

ahi tuna, potatoes, haricots vert, boiled egg, anchovies, olives

mix greens, cucumber, chicken, parmesan and croutons with anchovy dressing

baked blue point oysters with spinach and smoked duck cheese sauce

pan sauteed with white wine ginger lemon grass sauce

lightly battered and fried to perfection calamari served with tomato and mango sauce

baked snails with cheese and garlic

served on bed of Papaya, avocado in sweet chili sauce light smoked served in dry cherry wine sauce

grilled served with asparagus, cherry, tomato and goat cheese on top and white wine cappers sauce

choice of blue point served with ponzu sauce or cocktail sauce

chopped sushi grade tuna, avocado, cilantro and ponzu sauce

chopped sushi grade salmon, avocado top, red caviar w/ chef's special sauce

combination of tuna, salmon & ceviche

thinly sliced fresh raw tuna with balsamic reduction oil topped parmesan & arugula

delicious shrimp cooked until tender, peeled, deveined and chilled, served with our house cocktail sauce and lemon wedges

artisan cuts of tongue, lamb sausage and butiforra with house spicy mustard

fig confiture and garlic croutons

served with French fries

crispy fried chicken wings served w/ blue cheese sauce and crudites on the side

finely chopped raw filet mignon, quail eggs, capers, red onion, pickles and chefs special sauce served with croutons

assortment of pickled vegetables Russian style

whole fish or fillet served with side dish

sauteed shrimp in a garlic sauce with pasta

whole or fillet Mediterranean Branzino with olive oil and lemon juice

grilled and glazed fillet of Chillean Sea Bass served with Julienne vegetables

grilled and glazed creamy with spinach and garlic mashed potato

combination of shrimp scallops, mussels and calamari in white sauce

top quality grilled rack of lamb w/ red whine rosemary sauce served w/ one side

prime cut of beef grilled to your taste with wild mushroom sauce served with grilled vegetables

our signature herbed prime rib eye steak cooked to your taste served w/ baby potatoes & grilled vegetables

chipotle BBQ marinated & grilled to your taste, served with one side

pan fried Cornish hen served with sour cabbage & roasted potatoes

served in creamy wild mushroom sauce with homemade mashed potatoes & pickles

8 hours braised short ribs with mashed potatoes and grilled vegetables

herbed prime Porterhouse cooked to your taste served with special red wine sauce and with choice of one side dish

with french fries

with choice of marinara or garlic olive oil

our signature homemade donuts stuffed with caramel

homemade apple strudel served with vanilla ice cream